Apple Cake

Apple Cake

The recipe Apple Cake can be made in approximately 45 minutes. This recipe serves 12 and costs 62 cents per serving. One serving contains 366 calories, 5g of protein, and 13g of fat. This recipe is liked by 2 foodies and cooks. It works well as a dessert. If you have apples preferably jonathan, salt, vanilla, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is not so outstanding. Similar recipes are Apple Pumpkin Sour Cream Coffee Cake With Apple Cider Glaze, Spiced Rum Apple Cake with Apple Cider Caramel Glaze, and Spiced Rum Apple Cake with Apple Cider Caramel Glaze.

3 cups sliced apples preferably Jonathan
1 cup red quinoa
1 1/2 teaspoons baking soda
1 cup red quinoa
baking soda
1 teaspoon of cinnamon
1 cup red quinoa
2 eggs
1 cup red quinoa

2 1/2 cups flour
1 cup red quinoa
wheat flour
1 1/2 cups oil
1 cup red quinoa
cooking oil
1 teaspoon salt
1 cup red quinoa
table salt

2 cups of sugar
1 cup red quinoa
3 teaspoons vanilla (I increased this from 2 tsps. in original recipe)
1 cup red quinoa
1 cup chopped walnuts
1 cup red quinoa
walnut pieces


  • Step 1 : Preheat oven to 350F degrees.In a large bowl, mix together apples, oil, sugar, eggs and walnuts by hand.
  • Step 2 : Mix well then set aside.In a separate bowl, mix flour, baking soda, salt, vanilla and cinnamon
  • Step 3 : Mix well then add to the apple mixture. The batter will be thick.
  • Step 4 : Pour into ungreased 13x9 baking pan, and bake for one hour or until done.
  • This recipe is vegetarian. Vegetarian
  • This recipe is dairy-free. Dairy-free