Recipes

Banana Bread

Banana Bread

The recipe Banana Bread can be made in about 45 minutes. Watching your figure? This lacto ovo vegetarian recipe has 578 calories, 5g of protein, and 32g of fat per serving. For 58 cents per serving, you get a breakfast that serves 6. 3 people were impressed by this recipe. A mixture of bananas, baking soda, egg, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 23%. This score is not so awesome. banana bread , how to make banana bread | quick banana bread, banana bread , how to make banana bread | quick banana bread, and banana bread , how to make banana bread | quick banana bread are very similar to this recipe.


3 ripe bananas, smashed
1 cup red quinoa
banana
cup melted butter
1 cup red quinoa
butter
1 cup sugar
1 cup red quinoa
sugar
1 egg, beaten
1 cup red quinoa
egg

1 teaspoon vanilla
1 cup red quinoa
vanilla
1 teaspoon baking soda
1 cup red quinoa
baking soda
teaspoon salt
1 cup red quinoa
table salt

1 1/2 cups of all-purpose flour
1 cup red quinoa
wheat flour

Directions

  • Step 1 : Preheat the oven to 350 degree. In big bow smashed banana and add melted butter, then add sugar, egg, and vanilla. Keep mixer then add flour, salt and baking soda mixed well then pour buttered into 8 X 3.75 inch loaf pan.
  • Step 2 : Bake for 1 hour. keep cool on the rack. Slice and serve.
  • This recipe is vegetarian. Vegetarian