Recipes

Cheddar Pecan Cocktail Biscotti

Cheddar Pecan Cocktail Biscotti

Need a lacto ovo vegetarian dessert? Cheddar Pecan Cocktail Biscotti could be an amazing recipe to try. One portion of this dish contains about 2g of protein, 4g of fat, and a total of 72 calories. This recipe serves 36. For 20 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. Not a lot of people really liked this Mediterranean dish. This recipe from Foodista requires flour, milk, baking powder, and pecans. This recipe is liked by 2 foodies and cooks. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 22%. This score is not so super. Similar recipes include Cheddar-Parmesan Biscotti, Cheddar Black Pepper Biscotti, and Pecan Biscotti.


1 3/4 cups all-purpose flour
1 cup red quinoa
wheat flour
1/2 cup cornmeal
1 cup red quinoa
cornmeal
1 1/4 teaspoons baking powder
1 cup red quinoa
baking powder
1/4 teaspoon cayenne pepper
1 cup red quinoa
ground cayenne pepper

1 1/2 teaspoons coarse salt
1 cup red quinoa
coarse salt
4 ounces sharp cheddar cheese, grated
1 cup red quinoa
sharp cheddar cheese
1 cup pecans, lightly toasted
1 cup red quinoa
pecans

3 eggs
1 cup red quinoa
egg
2 tablespoons whole grain mustard
1 cup red quinoa
whole grain mustard
2 tablespoons honey or maple syrup
1 cup red quinoa
maple syrup

1-2 tablespoons milk
1 cup red quinoa
milk
  • This recipe is vegetarian. Vegetarian