Delicious Lemon Cake
Delicious Lemon Cake requires approximately 40 minutes from start to finish. For $2.93 per serving, this recipe covers 47% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 2924 calories, 37g of protein, and 107g of fat each. If you have baking powder, powdered sugar, sugar, and a few other ingredients on hand, you can make it. It works well as a rather inexpensive dessert. 7501 person have tried and liked this recipe. It is brought to you by Pink When. It is a good option if you're following a lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 95%. This score is amazing. Lemon Delicious, Lemon Delicious Pudding, and Lemon Delicious Pudding are very similar to this recipe.
1
1 tsp baking powder
baking powder
1
1½ cups flour
wheat flour
1
½ cup powdered sugar
powdered sugar
1
½ cup unsalted butter, softened
unsalted butter
1
½ cup water with 2 drops Young Living Lemon Essential Oil (This is the brand I use) to make lemon water
lemon
Directions
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Step 1 :
Preheat oven to 35
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Step 2 :
Mix 1 cup sugar and butter together in a medium mixing bowl.
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Step 3 :
Add in eggs.
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Step 4 :
Add in 1 tbsp of the lemon water, mix well.
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Step 5 :
Add milk, mix well.
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Step 6 :
Add in salt, flour, and baking powder, mix well.
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Step 7 :
Pour into a round 8" baking pan.
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Step 8 :
Place in oven and bake for 30 minutes, or until you get a clean toothpick from the center.Allow to cool slightly.
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Step 9 :
Mix cup lemon water and cup sugar.
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Step 10 :
Drizzle over the top of the cake, and then sprinkle the top with powdered sugar.