Recipes

Homemade Animal Crackers

Homemade Animal Crackers

Homemade Animal Crackers is a dessert that serves 8. One portion of this dish contains about 4g of protein, 13g of fat, and a total of 324 calories. For 38 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. If you have butter, salt, cinnamon, and a few other ingredients on hand, you can make it. 39 people were glad they tried this recipe. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 29%, this dish is not so super. If you like this recipe, you might also like recipes such as Homemade Animal Crackers, Animal Crackers, and Animal Crackers.


1/4 tsp Allspice
1 cup red quinoa
allspice
1 tsp Baking Powder
1 cup red quinoa
baking powder
1 cup Brown Sugar
1 cup red quinoa
golden brown sugar
1 cup Brown Sugar
1 cup red quinoa
golden brown sugar

1 stick Butter
1 cup red quinoa
butter
1 tsp Cinnamon
1 cup red quinoa
cinnamon
2 Tbsp Cocoa Powder (Optional)
1 cup red quinoa
cacao powder

1 Egg
1 cup red quinoa
egg
1 1/2 cups Flour
1 cup red quinoa
wheat flour
1/2 cup Oats
1 cup red quinoa
rolled oats

1/8 tsp Salt
1 cup red quinoa
table salt
1 tsp Vanilla
1 cup red quinoa
vanilla

Directions

  • Step 1 : Cream together the butter and brown sugar.
  • Step 2 : Add in the egg and vanilla and combine well.
  • Step 3 : Mix in the cinnamon, allspice, and salt.Finally, add in the baking powder, oats, flour, and optional cocoa powder. Cocoa powder should be subbed for flour. Simply add the powder to your measuring cup and then fill the rest of the way up with flour.
  • Step 4 : Mix it up good and form into a ball. Store in the fridge for a minimum of one hour and up to overnight.When ready, pull dough from fridge, grab off a hunk and roll it out to 1/4" thick.
  • Step 5 : Cut out crackers and place on a cookie sheet lined with parchment.
  • Step 6 : Bake for 5-7 minutes in an oven preheated to 350 degrees.
  • This recipe is vegetarian. Vegetarian