Homemade Banana Bread
Homemade Banana Bread is a lacto ovo vegetarian recipe with 8 servings. For 38 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 306 calories, 4g of protein, and 12g of fat. Not a lot of people made this recipe, and 2 would say it hit the spot. This recipe from Foodista requires baking soda, flour, granulated sugar, and vanilla. It works well as a breakfast. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 24%. This score is rather bad. Homemade Banana Bread, Homemade Banana Bread, and Homemade Banana Bread are very similar to this recipe.
3 very ripe bananas
banana
1 1/2 cups flour
wheat flour
3/4 cup granulated sugar
granulated sugar
1/3 cup melted butter
butter
1 egg
egg
1 teaspoon vanilla
vanilla
1 teaspoon baking soda
baking soda
1/4 teaspoon salt
table salt
1/3 cup chopped walnuts
walnut pieces
Directions
- Step 1 : Preheat oven to 350 degrees.Beat together butter, sugar, vanilla, egg.
- Step 2 : Add bananas.With a potato masher or a fork, mash in banana and mix well.
- Step 3 : Add flour, baking soda, and salt.Stir until everything is combined.
- Step 4 : Add nuts and stir again.Spray a loaf pan with non-stick cooking spray.
- Step 5 : Pour mixture into loaf pan.Cook for 55-65 minutes or until an inserted tooth pick comes out clean.
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Vegetarian
