Recipes

Lemon Mint Sorbet

Lemon Mint Sorbet

Lemon Mint Sorbet is a dessert that serves 8. One serving contains 263 calories, 1g of protein, and 0g of fat. For $1.12 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. 3 people were glad they tried this recipe. A mixture of mint leaves, kosher salt, lemon juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. With a spoonacular score of 14%, this dish is rather bad. Lemon-Mint Sorbet, Papaya-Mint Sorbet, and Pomegranate and Mint Sorbet are very similar to this recipe.


3 cups water
1 cup red quinoa
water
2 cups sugar
1 cup red quinoa
sugar
3 Zest of large lemons
1 cup red quinoa
lemon peel
1 1/2 cups fresh mint leaves, finely minced and divided
1 cup red quinoa
mint

1 1/2 cups fresh lemon juice
1 cup red quinoa
lemon juice
1/2 cup limoncello
1 cup red quinoa
limoncello
1/8 teaspoon kosher salt
1 cup red quinoa
kosher salt

  • This recipe is vegetarian. Vegetarian
  • This recipe is vegan. Vegan
  • This recipe is dairy-free. Dairy-free