No-Bake Chocolate Peanut Butter Macaroons
If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, No-Bake Chocolate Peanut Butter Macaroons might be a recipe you should try. This recipe makes 1 servings with 2094 calories, 31g of protein, and 88g of fat each. For $2.27 per serving, this recipe covers 41% of your daily requirements of vitamins and minerals. It works best as a dessert, and is done in approximately 45 minutes. This recipe from Foodista has 2 fans. Head to the store and pick up milk, peanut butter to garnish, cocoa, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 73%. This score is solid. Similar recipes include Chocolate Peanut Butter Macaroons, Chocolate Peanut Butter Burgers (French Macaroons), and Peanut Butter Macaroons.
Directions
- Step 1 : In a pot, boil milk, cocoa, butter, and brown sugar for two minutes.
- Step 2 : Remove from heat and add vanilla.
- Step 3 : Add oats and coconut.
- Step 4 : Mix well!
- Step 5 : With a spoon, scoop out mixture onto wax paper and set aside to cool.
- Step 6 : Garnish with a dollop of peanut butter to your hearts desire. The sloppier, the better.
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Vegetarian
