Yummy Nutella Ice Cream
If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, Yummy Nutellan Ice Cream might be a recipe you should try. This recipe serves 2. One portion of this dish contains about 16g of protein, 109g of fat, and a total of 1417 calories. For $2.82 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. 2 people have tried and liked this recipe. It is perfect for Summer. A mixture of cocoa powder, sugar, whipping cream, and a handful of other ingredients are all it takes to make this recipe so tasty. It works best as a dessert, and is done in around 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 50%, which is solid. Similar recipes are Yummy Nutellan Ice Cream, Nutellan Ice Cream, and Nutella Crepes and Ice Cream.
Directions
- Step 1 : Heat the cream, milk, sugar, salt, and cocoa over medium low heat until the sugar is dissolved. Be sure to whisk the cocoa into the milk mixture.Take the pan off heat and add the vanilla, cup Nutella, and the alcohol.Stir until the Nutella is dissolved.Chill for a few hours and then churn in the ice cream maker according to manufacturers directions.About 10 minutes before the ice cream is finished in the machine, swirl in the remainder of the Nutella. It may help to heat the Nutella up a bit in the microwave to soften it.
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Vegetarian
